Open Monday to Saturday, Baker & Co offer a vast range of delicious sweet and savoury treats including muffins, scones, brioche, pies, wraps, tarts & sandwiches. Along with a variety of cookies, slices & cakes just like “Mum used to make”. Made fresh on the premises every day. We have a variety of GF baking which is coeliac friendly.
At Baker & Co we pride ourselves on making everything from scratch using only the best quality ingredients. Everything, including all our pastries and cakes are made in house daily.We use only free range eggs, meat and local fresh in season produce along with brands such as Whittakers chocolate,Heilala vanilla & Equagold cocoa in our baking. This quality control and our love for baking combined with the utmost care we take in its preparation are all factors in our goal of providing you with a great food experience. We match our baking with only the best coffee - Allpress.